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Weewahiiaca
| Brewer: | CherrVallian | Email: | - | |||||
| Beer: | Weewahiiaca | Style: | American Premium Lager | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 23 IBU | |||||
| OG: | 1.061 | FG: | 1.014 | |||||
| Alcohol: | 6.0% v/v (4.7% w/w) | |||||||
| Grain: | 9 lb. American 2-row 1 lb. Dextrine malt (Cara-Pils) 1 lb. Flaked corn 1 lb. Flaked rice |
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| Mash: | 75% efficiency | |||||||
| Step mash 122---30 min 148 ditto 158 ditto 168---10 min. |
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| Boil: | 60 minutes | SG 1.051 | 6.5 gallons | |||||
| Hops: | 3/4 oz. Cascade (6% AA, 60 min.) 1/2 oz. cascade (6% AA, 20 min.) 3/4 oz. cascade (6% AA, 7 min.) |
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| Yeast: | Saflager S23 | |||||||
| Carbonation: | 5 oz corn sugar @ bottling | |||||||
Recipe posted 09/16/04.
