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TA's PPDOH
| Brewer: | oldmouldyhead | Email: | - | |||||
| Beer: | TA's PPDOH | Style: | Belgian Dubbel | |||||
| Type: | All grain | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 20 IBU | |||||
| OG: | 1.065 | FG: | 1.016 | |||||
| Alcohol: | 6.3% v/v (4.9% w/w) | |||||||
| Grain: | 14 lb. Belgian Pilsner 1 lb. 8 oz. Wheat malt 1 lb. Belgian Munich 1 lb. 8 oz. Belgian aromatic 8 oz. Belgian biscuit 8 oz. Belgian CaraMunich 8 oz. Belgian Special B 8 oz. Honey Malt 8 oz. American chocolate |
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| Mash: | 68% efficiency | |||||||
| 60 min single infusion @ 152F. | ||||||||
| Boil: | 90 minutes | SG 1.054 | 12 gallons | |||||
| 3 lb. Belgian candi sugar | ||||||||
| Irish moss @ -15 min. | ||||||||
| Hops: | 1 oz. Liberty (4% AA, 60 min.) 2 oz. Styrian Goldings (4% AA, 60 min.) |
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| Yeast: | WLP500 starter. | |||||||
Recipe posted 05/16/06.
