aussie red
Brewer: | hank broussard | Email: | hbrous@bellsouth.net | |||||
Beer: | aussie red | Style: | American Amber Ale | |||||
Type: | All grain | Size: | 10 gallons | |||||
Color: |
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Bitterness: | 35 IBU | |||||
OG: | 1.050 | FG: | 1.008 | |||||
Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
Grain: | 14.3 lb. British pale 2 lb. British crystal 50-60L |
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Mash: | 75% efficiency | |||||||
Boil: | minutes | SG 1.039 | 13 gallons | |||||
1 lb. Brown sugar | ||||||||
Hops: | 1.5 oz. Cascade (6% AA, 60 min.) .5 oz. Centennial (10.5% AA, 45 min.) 1 oz. Cascade (6% AA, 30 min.) |
Recipe posted 01/02/01.