My Favorite Dunkel
Brewer: | 12 String | Email: | gbooch125@yahoo.com | |||||
Beer: | My Favorite Dunkel | Style: | Dunkelweizen | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 25 IBU | |||||
OG: | 1.055 | FG: | 1.010 | |||||
Alcohol: | 5.8% v/v (4.6% w/w) | |||||||
Grain: | 2 lb. American crystal 10L 8 oz. American Munich 8 oz. American black patent |
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Boil: | minutes | SG 1.053 | 5.25 gallons | |||||
6 lb. 6 oz. Wheat extract | ||||||||
Hops: | 1 oz. Hallertauer (4.25% AA, 60 min.) .5 oz. Liberty (4% AA, 30 min.) .5 oz. Liberty (4% AA, 15 min.) .5 oz. Irish Moss (15 min.) |
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Carbonation: | 4.0 volumes | Keg: 32.3 psi @ 45°F | ||||||
Tasting: | A bit on the chocolate side as compared to most Dunkelweizens. |
Recipe posted 12/27/08.